Vegan and gluten-free
THe minestrone is a hearty gluten-free and vegan dish that will leave you feeling satisfied after a full day. The dish is easy to prepare just add 2 cups of water and cook for approximately 12 minutes.
New gluten-free pasta is organic and made using a combination of rice and amaranth resulting in a pasta both high in protein and fibre with a delicious flavour!
Up to 12 months depending on the date of production and ingredients.
Organic rice and amaranth penne, red lentils, peas (sugar, sodium citrate, sodium carbonate), vegetable stock, tomato, gravy, sugar, herbs.
This product may have come into contact with allergens during processing